| 005 |
|
20190301005117.0 |
| 020 |
|
|a0060279478
|
| 020 |
|
|a0064451836|q(pbk.)
|
| 020 |
|
|a9780060279479
|
| 020 |
|
|a9780064451833|q(pbk.)
|
| 040 |
|
|aKCIS|beng|eAACR2
|
| 041 |
0
|
|aeng
|
| 095 |
|
|aHL|bHLGG|cHE001696|dPIC|eLET|pB|tDDC
|
| 100 |
1
|
|aShowers, Paul
|
| 245 |
10
|
|aWhat happens to a hamburger? /|cby Paul Showers ; illustrated by Edward Miller
|
| 250 |
|
|aNewly ill. ed.
|
| 260 |
|
|aNew York :|bHarperCollins,|c[2001]
|
| 300 |
|
|a33 p. :|bcol. ill. ;|c24 x 27 cm
|
| 490 |
0
|
|aLet's-read-and-find-out science. Stage 2
|
| 520 |
|
|aExplains the processes by which a hamburger and other foods are used to make energy, strong bones, and solid muscles as they pass through the digestive system
|
| 650 |
0
|
|aDigestion|vJuvenile literature
|
| 700 |
1
|
|aMiller, Edward,|d1964-
|
| 981 |
|
|aLexile 520L
|
| 981 |
|
|aLexile 520
|
| 983 |
|
|aKCIS
|
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