康橋國際學校圖書館館藏查詢

館藏書目查詢 > 書目資料

借閱次數 :

Chocolate : a sweet history /

點閱：41
評分：0
評論：0
引用：0
轉寄：0

簡略

MARC

001

49009

005

20191003094215.0

008		191003s2005 nyua j 000 0 eng d
020		\|a0448434806\|q(pbk.)
020		\|a9780448434803\|q(pbk.)
020		\|a0448435667\|q(hbk.)
020		\|a9780448435664\|q(hbk.) :\|cUS$6.99
040		\|aKCIS\|beng\|cKCIS\|eAACR2
041	0	\|aeng
082	00	\|a641.6/374\|222
100		\|aMarkle, Sandra
245		\|aChocolate :\|ba sweet history /\|cby Sandra Markle ; illustrated by Charise Mericle Harper
260		\|aNew York :\|bGrosset & Dunlap,\|c2005
300		\|a1 v. (unpaged) :\|bcol. ill. ;\|c23 cm
490	1	\|aSmart about history
500		\|aIncludes bibliographical references
520		\|aComplete with recipes, a guide provides an informative review of the history of chocolate by explaining where it originated, how it was originally used and by whom, how it is grown and processed, how it came to be made into tasty treats in modern times, and more
650		\|aCooking (Chocolate)\|vJuvenile literature
650		\|aChocolate\|xHistory\|vJuvenile literature
650	0	\|aChocolate\|xHistory
700	1	\|aHarper, Charise Mericle,\|eill
991		\|aKCIS
992		\|aLexile NC730L
992		\|aNC730
095		\|aLB\|bLBEN \|cE014556\|d427\|pB\|tKCL

書籤：

匯出資料

館藏
簡介
作者簡介
標籤(0)
收藏(0)
評論(0)
評分(0)

Kids will learn how chocolate comes from beans of the rain forest’s cacao trees and how candymakers in England and Switzerland first produced the chocolate we know and love today. Includes recipes and recommendations of classic books about chocolate.
???zh_TW.webpac.bookDescSource???:

回頁首

此功能為會員專屬功能請先登入

Chocolate : a sweet history /

相近主題 :

借這本書的人也借過下面這些書 :